Cooking Movies

A boy is cooking, a girl is waiting. Breakfast is soon served. Then a stranger enters the bedroom where the girl is lying and the nightmare begins. ...

The Oishinbo gang takes time off from the normal culinary wars to get involved with a political dispute about American rice imports. The economic...

Come on in and have a seat as Phil and Kay Robertson, along with their family, share with you their favorite dishes. Watch as they give step by step...

This explores the reality of chefs and cooks as they struggle to create dishes and experiences enjoyed on a daily basis. The restaurant industry is a...

A committed, passionate teacher tries to make all the difference in the lives of disadvantaged students.

After the events of the previous year's video, Nathan is back at it again to make another video for the channel; but all is not what it seems.

Chef Huang is on a quest and embarks on a journey to discover the best nasi lemak recipe. He finds himself in the ultimate kitchen battle against his...

A woman takes in a lodger to help with the debts of her funeral business.

A mysterious Dopant only known as the Donburi Dopant appears. Philip discovers that the only way to defeat it is to find out what kind of donburi...

Dame Mary Berry is joined by Amanda Holden, Oti Mabuse and Nick Grimshaw in a beautifully festive coastal setting to create delicious gifts for...

Marcella Hazan didn’t just teach Italian cooking—she changed the way America eats. Fearless, passionate, and exacting, she introduced...

The entirety of MasterGRC, a documentary that covers local chefs and their journey to the top.

Norway’s beloved home economics teacher and cooking pioneer Ingrid Espelid Hovig charmed viewers for decades, showing everyone how to cook...

Denise Van Outen lifts the lid on Britain's air fryer obsession and asks the questions on everyone's lips... how do they work, what can we cook in...

1987, Cooking With Mr Boots was a children's cooking show. The presenter, Mr. Boots, a talking puppet, cooks and then serves his dish in front of his...

Keith Allen meets his long-term hero, Keith Floyd, who transformed the presentation of gastronomy on British television.

How to make porridge using a haybox.

God makes soup. The soup is (somewhat) intelligent life. Existential chaos ensues.

A short film about new beginnings. And creme brulee.

Danish culinary entrepreneur and Noma co-founder Claus Meyer has kickstarted a gastronomic revolution in Bolivia’s capital of La Paz with the...